Friday, July 03, 2009

Wanderlust- Macau & Zhuhai

I like to travel for the elusive 'Been there at that point in time" feel. The traveller who is only stopping by for that few days. Also, for the chance to explore other culture, lifestyles, cuisines.

The first impression that Macau gave me, was that the city exists for tourists and gamblers. With hotels and casinos dotting the landscape. We flew by Tigerairways, which landed in Macau itself. Our hotel is 5 mins away from the airport and located on the Cotai Strip. The locale is the nearest to any airport I've ever been to and we stayed at the Bella Suite, which could accommodate the whole entourage.
Pics of our suite

2nd Day- We trooped over to Zhuhai, China which borders Macau on our second day. It was a hassle though, having to clear thru immigration on both ends. We managed to find our way to Wan Zai Seafood Street, where we choose our own fresh seafood from the many stores along the street. Great variety.. And we got a restaurant to cook our chosen items (the restaurant charges for the cooking only). Our entire seafood meal consisting of live abalone, prawns, oysters, crabs and veg costs around RMB $400 (S$80)..a totally yums meal.

Selecting our live seafood Cooked Version
Wan Zai Seafood Street

After a hearty meal, we went to the Gongbei underground mall which is just next to the Macau-Zhuhai Borders for some retail therapy.



GongBei Underground Mall

Did my nails at the underground mall as well. About $110 RMB for manicure and pedicure which includes nail art.

Having a "Tai tai" moment with loud colours..

We had drinks at an atas cafe called Cafe E.S.Kimo at the underground mall before departing Zhuhai.

My Apple and Rose Tea

Pics taken from the Macau side of the borders after our trip to Zhuhai. Its quite amazing how the cost of living is so much lower once you cross over to China..


Day 3- We explored Macau town and enjoyed the view from Macau Tower. Also went to Largo do Senado, which is the Macau downtown with its shops and cafes.


Spectacular view from the top of Macau Tower
Largo do Senado
Enjoying Steamed Milk Pudding at one of the cafes at Largo do Senado


Iconic Macau Landmark at Largo do Senado

For our last night in Macau, we managed to find a restaurant which served very decent Portuguese cuisine. The restaurant is called Restaurante "A Lorcha" which is located at Rua Do Almirante Serigo No. 289 R/C Macau. There are a few restaurants serving Portuguese food along the stretch. The food was wonderful and we had a jug of Sangria to go along with the food. We had Kale soup, Seafood soup, really fantastic seafood rice Portuguese style, unforgettable clams cooked Spanish style, Bacalhau (Salted Cod)with potato baked in cream and African chicken. Only the chicken was a tad salty and not to our liking. The meal was more pricey at about $700 MOP but well worth the moo-lah. We will definitely do return visits to the restaurant if we are in Macau.. Sluppz.



Dinner at A Lorcha
Signature Portuguese dishes like Bacalhau. Portions are huge and great for sharing

Hee hee, and of course, no overseas trip is complete without the requisite shopping. Better that spending the moo-lah on the reels rightz?. So tadah, my purchases..or rather, the only items i could afford coz everything else was so expensive in the touristy resort. My only regret was not having time to explore the supermarkets for items not available in Singapore due to the busy schedule. A must do for all my travels,yah.. Oh, and not having time to queue for Pork Cutlet burger from the famous Lord Stow's Bakery ; which is just by our hotel.. ;p

Till the next trip.. yah........

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